Pollo [updated] | Caldo

Making caldo pollo is a straightforward process that requires minimal ingredients and effort. Here's a simple recipe to get you started:

Add the zucchini pieces. Simmer for an additional 8-10 minutes, just until the zucchini is tender but not mushy. caldo pollo

Add the corn and carrots first, as they take the longest to soften. Simmer for 10 minutes. Next, add the potatoes, chayote, cilantro bundle, and mint. Making caldo pollo is a straightforward process that

Reduce the heat to low, add the salt, cover, and let it simmer gently for 25 minutes. add the potatoes